White Pepper Oleoresin

Oleoresins

White Pepper Oleoresin

Botanical Name:  Piper Nigrum

Extraction Method:  Solvent extracted product with permitted food grade diluent or emulsifiers.

Plant Part:  Seed

Appearance:  Viscous, yellowish green liquid at ambient temperatures.

Flavor:  A characteristic aroma of Pepper with pungent taste

Aroma:  Sharp, woody fragrance with oriental undertones.

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